Vande Walle's soft and chewy vanilla caramels are made with the finest ingredients, including fresh cream and Wisconsin Grade AA butter, and cooked slowly in a traditional copper kettle. Each golden brown caramel is then individually wrapped in waxed paper, just like Grandma Vande Walledid it over 70 years ago.
The four ounce Red Gable Top Box shown in the picture is a great size for a thank you gift. All five varieties of caramels, plain, walnut, pecan, licorice, and chocolate fudge, are available. Please indicate your preferences below.
Vande Walle's "award-winning" Wrapped Vanilla Caramels are also available in one-half pound and one pound Gold Foil gift boxes, one pound Red Tote boxes, and 12 ounce cello bags with hand tied ribbon -- "Snack of the Day" on the Rachael Ray Show, March of 2008.